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The Awards Dinner is Scheduled for 6:45 PM on Saturday May 4th in the Main Dining Area. Open to everyone, the annual dinner provides the opportunity to meet some of the nation’s leading collectors and exhibitors in addition to APS Judges and PIPEX officials.

Banquet tickets are $65.00 per person and seating is limited, So make your reservations early. To reserve a ticket please e-mail Lisa Janz at


Payment can be made at the registration desk when you register at the show.

Menu is an example based on 2023 menu, 2024 should be similar.

Buffet Menu

Field Green Salad

Baguette with Butter

Patatas Bravas

Mac & Cheese

Brazilian Rubbed Salmon Filets

Bavette Steak

Chefs Choice assorted Deserts


Social Hour No Host Bar opens at 6 pm

Banquet starts at 7 pm

Website designed by Linda Geerlings, maintained by Bill Seymour